Tuesday, July 14, 2020

Beach Read, Matriarchs, and Cheez-Its

Summer House by Nancy Thayer (2009)


Unlike most beach read paperbacks that I donate when through reading them, this old book is one I've kept. 

It was a pleasant read one night recently when I could only handle a beach read kind of book. I've also held onto another of Thayer's very early books, 1981's Three Women at the Water's Edge that was beautifully layered, about two sisters and their mother as their lives change dramatically. 


In Summer House, the family gathers at their Nantucket home to celebrate Nona's 90th birthday. I love summer books that take place on Nantucket and on Cape Cod, even more than beach reads of the Lowcountry authors of South Carolina, although I've read and enjoyed many of them in years past. 

Rather than talk about the multi-layered family generations in Summer House, I'll only focus on Nona who I connected with when reading this.

Something rather strange had been happening to Nona over the past few years, and it worried her...The older she grew, the more she seemed to love people in general.

I find that to be so true of myself, especially before this cursed Pandemic was unleashed upon the world. I had to watch myself when out in public--now a thing of the past. I would see children with their parents in stores and want so badly to talk to them. 

But I didn't want to be the weird old lady smiling like a lovesick goose at all of them and gushing, "Oh, they're so cute! Y'all are so lucky and I hope you know these are some of the best years of your life!"

I never did for fear of the parents suddenly moving their children away from the crazy lady. But it wasn't just the children. I had the notion that people were pretty wonderful, even with their quirks and idiosyncrasies, ordinary people who just wanted the best for their loved ones.

I am drawn to a matriarch like Nona in Summer House, but then I'm particularly drawn to books where there is at least one grand dame, an older woman with a certain amount of sass and independent spirit. Even when caregivers are necessary.

And if I reach Nona's age, I hope I will have someone as kind as Nona's caregiver, Glorious. She understands that sometimes older people don't necessarily need a balanced meal, they just need something to tempt their appetite.

While Nona's daughter who is visiting there is now set on mothering her aging mother, pushing healthy meals on her, it is Glorious who adds "a china bowl filled with Cheez-Its" to the tray. "About all Mrs. Nona will eat in the morning."

Before her 90th birthday party, when Nona's daughter-in-law suggests a pot of tea and a cheese sandwich for her, thinking it will be late in the party before she will be able to eat supper, Nona counters with, "How about a nice big Scotch and some Cheez-Its. I'm old. They settle my stomach."




 Cheez-It's are verboten in our house now, an item I can't resist. When I called RH to ask him to pick up some Cheez-It's on the way home so I could use them in my pictures, he mistakenly brought home Cheetos, a product that is even more verboten! 

The next day he brought home original Cheez-It's, as I did not think Nona would want the hot and spicy ones, and at last my pictures were taken.

Isn't the little crab dish holding them cute? 



And even though I would prefer a ginger ale with my Cheez-It's if my stomach is queasy, who knows, if I'm Nona's age someday I might just want a Scotch. 

The other books shown above are old Cape Cod books that I hope to review in a post at Dewena's Window soon. What about you, dear reader, what kind of book is gentle on your mind during these days of a hopefully never to be repeated Summer of blasted Pandemic? And would you tell me what snack is verboten around your house now?

Note: after reading Melanie's comment below, I realized I didn't clarify my question about your own verboten foods. I'm curious about what food do you not dare bring home because you know you can't resist it. And if you say that you have perfect self-control and willpower over every tempting food, then I have to say that I admire you but I doubt we could be friends!  😀


 




  

27 comments:

  1. Hmm..who's going to eat all those Cheez-its now? ;-)

    I read Summer House years ago and really liked it. I'm afraid I haven't done much reading during this pandemic. I don't know why. Maybe I'm finding it difficult to settle down? I find when I want to sit down and read, I read blogs on my laptop instead. Thus said, I'm in the middle of reading a non-fiction book by Dr John Sarno called The Divided Mind. It's quite deep, so I need to switch to fiction. Yesterday I was looking through some of the fiction books in my bedroom and I chose Crossing to Safety by Wallace Stegner. When I'm done here, I'm heading out to the patio with my book and actually starting it.

    Verboten snacks here would be anything with bad oils, especially soybean and artificial ingredients and colors. We tend to stick with things like organic tortilla chips, Lesser Evil popcorn (made with organic popcorn and avocado oil) and pistachio nuts.

    xoxo

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    1. Melanie, you are in for a treat with Crossing to Safety! It is an all-time favorite of mine. Beautifully written.

      And I'm going to edit my post as I didn't write very clearly about the verboten snack. What I meant to say was that Cheez-Its and Cheetos are verboten because I can't resist them. And so I wondered what food my readers don't dare bring home because they can't resist them. Rocky Road ice cream is another one for me!

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    2. And I meant to add that after loving Crossing to Safety so much I tried other Stegner books but they didn't have the same magic for me.

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  2. I love this post! it's pictures are beautiful and colorful first. but mainly because it's so thoroughly HUMAN! I dearly love cheetos AND cheez-its! add to that the pizza flavored tiny smiling fish! and then popcorn. the kind you used to get in movies.
    and ANY ice cream. I haven't had a hot fudge sundae or a banana split in ages.
    I'm reminded of the lady who wrote the poem when she got old and know what she knows now... that she would eat less beans and more ice cream. I think that's how it went anyway! but her point was not lost on me! and yet... I steer clear of salt and sugar.
    I'm like a child with its nose pressed against a window thinking I can't have any.
    as to reading... I also love anything on the cape or New England.
    but I'm longing to read Mrs Read and her village of Thrush Green again and all those books. they always delight and I find great comfort in them. XOXO

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    1. I love that when I am old I will wear purple poem, Tammy! I need to google it again. Yes, I know, we both love crunchy salty things but please dear friend, please stick to your avoidance of them because I know how important it is that you do. We can still be friends even though you have supreme willpower!

      Hot fudge sundae--how that reminds me of the last time I ordered one out somewhere. I was out with my mother and Christy and Gurn and she took us to a real old-fashioned ice cream place and I ordered a hot fudge sundae and it was the best thing I'd ever tasted. When we got back to the house I was so sick and had a horrible headache and thought I was going to die. Never again!

      Oh yes, Miss Read and her special little villages. I must pull them out again. Sigh, so many books and so little time. I also belong to a FB group that reads through Jan Karon's books over and over so I keep one of them going all the time. I'm at that stage in life now where I just read the books I want to, no required reading for me anymore!

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  3. Don't you love feisty old ladies?????? ~smile~

    Oh we could be friends, as there are a *zillion* items, which "calllllll to me".... I'm sure you know what I mean, by that.

    But there is another side to this issue. Because of health issues, there are so many things, I can not eat. And of course, they are my idea of Delicious. (When are icky things, ever forbidden, for health issues, hu?)

    All Gluten items are off limits. Think cake, cookies, etc. Chocolate. All sparkling drinks. Think Ginger Ale. Tomato containing foods. Think pasta sauce. All forms of alcohol drinks. Think my beloved glass of Harvey's Bristol Cream in the evening.

    Anyway, I can not deny my husband, his cookies with Gluten. Nor his ice cream, with chocolate. They are in the house. But I know, that pain will be the result, if I eat them. So.... I don't.

    We really do not eat pasta and spaghetti sauce anymore though. And for health, neither one of us can drink.

    But!!!!! I can eat potato chips. Should not, but can. And so, potato chips are a no-no. -sigh- Because as everyone knows, who can eat just 1 potato chip???????

    💜💜💜

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    1. Yes, I do love feisty old ladies--I am one myself! Oh you are so right! Why don't doctors forbid eating parsnips or rutabagas? I could obey that one! I sure do sympathize with your husband's favorite snacks being there in the house to tempt you but I completely admire you for resisting them and your willpower is the good kind--for health's sake, not the "hahahahaha, I'm so perfect kind of willpower! So we're still friends!

      Potato chips--to me, one of the best smells in the world is what comes out of a Lay's Potato Chip package when it's just been opened!

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  4. I have been reading Free E-book suggestions, from "The Fussy Librarian," for a while. They aren't all *amazing*, but when they are free, I don't mind if I don't finish some. No one particular type of book, either.

    But today! I finally received a book, I pre-ordered way back in Dec.! The 12th book in a series I love, love, love. 'Ruth Galloway' mysteries. Now, I have to pace myself. It is so delicious, to have an amazing book, I don't want to read it too quickly, and have it "over." -smile-

    I really wish you a book like this!!!!!!! One in a series, you have enjoyed, and know you will enjoy this latest one.

    💜💜💜

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    1. Ruth Galloway mysteries? I'm writing that down and looking them up. I do love to find a new mystery writer in hopes that I will love them and collect them all. I still have all my Dorothy Sayers books, Charlotte MacLeod, Margaret Maron, Virginia Rich, and most of Louise Penny's before hers got less character driven for me. And some others that I can't remember the names of plus many that I read and then pass on or donate.

      Thank you for the suggestion!

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    2. I just looked up this series and it sounds wonderful! I love ones that take place in England. I guess I should try to start with the first one, what do you think?

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    3. Dewena, I am part-way through an 8 book series by Sheila Connolly. Only 8 because she died this year. They are set in County Cork, Ireland. A young girl comes to the Irish town her grandmother left all those years ago, and inherits a pub. I am loving them, and am quite, quite sure they are your "cup of tea"!

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  5. It's so wonderful when a character in a book inspires one so potently - imagine if that fictitious, feisty Nona existed in the real world, and you could have a conversation with her over Cheez-its and cocktails? I sense some mighty spicy chatter would be enjoyed between sips and bites, right?!

    I have more of a sweet tooth, so definitely any decadent, baked goodies like chocolate fudge cake , strawberry gateau, or gourmet ice-cream are a danger, since it would be very difficult for me to resist these, knowing they are within reach and easily transported to my taste buds!

    Most of the reading I'm doing lately is online. I read the Toronto Star and the Globe and Mail to stay updated on what's going on in Canada, as well as a local newspaper, to keep up with happenings, here.

    But, I have to admit that I'm more of a visual person, so vlogs have become my #1 resource for information and inspiration. I'm really enjoying our Jonna and Angela's channels, and recently, I got hooked on Kylie Flavell, who is a very talented, Aussie (her mother's Greek!) entrepreneur, having moved to Tuscany, Italy, years ago. She is the real deal, a little dynamo of creativity in many forms (cooking, baking, decorating, philosophizing). She is MY young, fresh, feisty and fabulous 'Nona' persona!

    Happy Wednesday, my fellow ginger-ale loving pal!
    Poppy

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    1. I would love to chat with Nona! And she had a huge secret that she'd kept for many decades, which made her even more interesting.

      Gourmet ice creams! I love almost any flavor in them.

      Vlogs, what would we do without them in this crazy time? I am going to search for Kylie Flavel right now! She sounds fascinating. But Poppy, the one person I would love to see vlog is you! The daily stories you do on Instagram are as lovely and well done as anyone out there. And no one, I repeat, no one has the beautiful voice that you do! And that's such a gift. So keep thinking about it, my friend!

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    2. Poppy, just watched her beginning kitchen reno video. She is cute as can be! Another one to add to my watch list. I even have RH watching them on the television screen with me at night now. Elliott Homestead's new one about the birth of the new calf and all the dairy products she makes from their milk cow's gifts was excellent--even RH thought so!

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    3. Oh, Dewena, you are TOO kind! Thank you for all your sweet and encouraging words! I have NOT given up on the idea of vlogging, as it really excites me, but not having half decent equipment (a proper digital camera and mic to start), intimidates me. I also need to do more research on the technical aspect re: editing. I am a perfectionist and I dream about my debut being interesting, beautifully filmed, narrated and edited, and hopefully, well received. Having said that, one does need to start somewhere, so hopefully, I can get my act together, have fun, and just do it!

      I'm so thrilled you liked Kylie's Tuscan kitchen redo, part 1! I must make some time to watch that episode of Elliot Homestead - Shaye, like Angela, is so multi talented!

      Now you really got me curious about Nona's huge secret!! Is there a movie of this book?:)) Until then, I know YOU are a whiz at keeping secrets, so I won't even bother asking for a hint!

      Have a wonderful day, my friend!
      Poppy xx

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    4. I am looking forward so much to the day Poppy View has her own YouTube channel! Keep moving toward that, please.

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  6. These books sound like perfect summer reads. I'm adding them to my TBR. For me, Rosamunde Pilcher's The Shell Seekers is the novel that calls to me every summer. One of my favorites to re-read. I also love Jan Karon's Mitford series. They have helped moved me through some tough times.

    I cannot keep Cheetos in the house. With an ice cold Pepsi (also verboten). My all-time favorite combination.

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    1. I reread Shell Seekers a few months ago when I heard that she had passed away. I think I have every book she ever wrote and treasure them. My sister texted me the other day that she was reading Shell Seekers again now. These kind of books do help so much in a time like this.

      Oh yes, the old days when it was Cheetos and Coca-Cola for me!

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    1. I know, right? Ever once in a while I buy one of the little mini containers for a treat. RH keeps ice cream in the freezer but thank goodness he buys lactose free and they don't tempt me at all!

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  8. I really enjoy blogs with book recommendations. Thanks so much Dewena! And there is always a time when we need something light to read. I think I read a book by Thayer years ago and it was quite good. Right now I have several books going: Two are chick lit books by British authors and that makes them all the more interesting with different settings and words. Does that make sense?

    Oh, Cheese-Its are something you start with a handful and then devour the whole box later! I also love Pepperidge Farm Goldfish. I buy them for the little ones, but darn, I love them, too.

    Sending love...I haven't heard from you in awhile. I hope all is well.

    Jane😘

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    1. Jane, I do love the difference in British settings and words in books. I go around talking "British" while reading them--only to myself!

      I used to buy Pepperidge Farm Goldfish when my granddaughters liked them, and sneak a few myself!

      Sending love back, Jane,
      Dewena

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  9. OH i enjoyed this - it makes me want to read the book. And i have to say Cheetos are the most addictive to me and then Cheezits are next. quicklly reading through the comments it looks like a lot of us like cheezits and back in the day when i enjoyed Pepsi - as Karen I think said, cheezits and Pepsi - can't beat it! Right now I have two boxes of Cheez it's type crackers that I buy from Aldi and they taste very similar. I only let myself get a handful a day when I have my peanut butter sandwiich toasted on 12 grain bread, for lunch...every darn day, lol

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  10. Cheetos - I know if I buy them I will eat the entire bagful. I search out those tiny little bags... I like mine with a Diet Coke on ice.
    Also, Payday candy bars - cannot have them in my home.

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  11. I know that we will be friends anyway, but honestly I am not tempted by any junk foods. I guess my decades of "health food/vegetarian" eating are what I want to eat. But I do eat ice cream from a local maker who sells it at the Farmers' Market. And I eat French fries when I'm out sometimes. And I bake but I am not much of a snack person, and like my fruits and veggies. Sorry. :<))))

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